Restaurants and Bars for Sale and Investment in Ongole

Lassi Royale has been around couple of years, creating a name for ourselves that many have benefited from and have capitalized. We have provided satisfaction to the hungry and the craving. We have provided comfort to those looking for a snack in between their always bustling life. We have created a space for students to Kick back after strenuous classes. We have created a space for old friends to meet up to catch up over some cold beverages. We also provide budding Entrepreneurs with the opportunity to try their first-hand experience at a franchise business in India. Why Take Up Our Franchise: Lassi Royale has built up a reputation for themselves with unique beverages menu and a friendly, relaxing ambiance. You too can join in on the success and use. The Lassi Royale business model to your advantage. You can grow a lassi brand franchise to the maximum profit with hard work, lots of motivation and passion and expertise on your side. Lassi Royale has managed to amass a loyal client base, and more and more people have been visiting our stores for our unique set of menu. The popularity and fame attached to the name have assured that franchisees are sure to enjoy a modicum of success and comfort. This franchising opportunity is perfect for those who want to try their hand at business. Franchising an outlet of Lassi Royale is a perfectly low-risk investment that doubles as a priceless learning opportunity.

About Queen Waffle. Queen Waffle is a premium waffle brand dedicated to delivering the finest waffle experience to our customers. Our journey began with a passion for creating delicious, high-quality waffles that bring joy to every bite. We pride ourselves on using the best ingredients and innovative recipes to craft waffles that are not only tasty but also visually appealing. Brand and promoters. Queen Waffle was founded by a team of culinary enthusiasts and business professionals who share a common love for waffles. Our promoters bring a wealth of experience in the food and beverage industry, ensuring that our brand maintains the highest standards of quality and customer satisfaction. Business model. Our business model is centered around providing a unique and delightful waffle experience through our outlets. We offer a diverse menu that caters to various tastes and preferences, including classic waffles, gourmet toppings, boba tea, shakes, brownies, sizzling brownies, and cold coffee. Our outlets are designed to create a warm and inviting atmosphere where customers can enjoy their treats in a comfortable setting. Average footfall per outlet. On average, each Queen Waffle outlet attracts around 200-300 customers per day. Our strategic locations in high-traffic areas, combined with our strong brand presence, ensure a steady flow of customers throughout the day. Competitive differentiation. What sets Queen Waffle apart from other waffle brands is our commitment to quality and innovation. We use only the finest ingredients, and our recipes are crafted to perfection by our expert chefs. Our menu is constantly evolving, with new and exciting flavors introduced regularly to keep our customers coming back for more. Additionally, our customer-centric approach and exceptional service make us a preferred choice for waffle lovers. Why invest in Queen Waffle? Investing in Queen Waffle offers numerous benefits: Proven Business Model: Our successful track record and established brand presence provide a solid foundation for growth. Marketing and branding: Our strong marketing strategies and brand recognition help drive customer traffic and increase sales. Innovation: Our commitment to innovation ensures that we stay ahead of the competition and continue to delight our customers. Join the Queen Waffle family and be a part of a brand that is dedicated to delivering the best waffle experience to customers around the world. Company has a valid MSME and FSSAI.

Rollney is a well-established and trusted dessert brand, recognised for our unique fusion product: Kurtos Ice Cream. Our business model is centered on offering a premium, high-quality dessert that combines the artisanal warmth of a freshly baked Kurtos pastry with the cool, creamy texture of soft-serve ice cream. We have a proven track record of success and are a trusted name in the global dessert market. Our brand is a testament to quality, innovation, and customer satisfaction. Business Model and Operational Excellence: The Rollney franchise model is designed for simplicity and scalability. Our systemised process ensures that day-to-day operations are straightforward and easy to manage, even for those with no prior experience. We provide a complete framework, from supply chain management to in-store execution, allowing our partners to focus on growth and customer engagement. Competitive Differentiation: Our primary competitive differentiator is our signature product, the Kurtos Ice Cream. We have pioneered a unique and highly appealing concept that is a perfect fusion of warm, artisanal Kurtos pastry and rich, creamy soft-serve. This distinct offering provides a significant market advantage, creating a memorable and highly desirable product that attracts a broad and loyal customer base. Footfall and Market Potential: Our existing outlets consistently demonstrate strong average footfall, a direct result of our unique product and strong brand identity. This performance indicates a high level of consumer interest and demand. With a growing market in Singapore and a population eager for new and exciting dessert options, the potential for success is significant. We provide our franchise partners with the tools and marketing support to maximise their location's footfall and revenue.

Rollney is a well-established and trusted dessert brand, recognised for our unique fusion product: Kurtos Ice Cream. Our business model is centered on offering a premium, high-quality dessert that combines the artisanal warmth of a freshly baked Kurtos pastry with the cool, creamy texture of soft-serve ice cream. We have a proven track record of success and are a trusted name in the global dessert market. Our brand is a testament to quality, innovation, and customer satisfaction. Business Model and Operational Excellence: The Rollney franchise model is designed for simplicity and scalability. Our systemised process ensures that day-to-day operations are straightforward and easy to manage, even for those with no prior experience. We provide a complete framework, from supply chain management to in-store execution, allowing our partners to focus on growth and customer engagement. Competitive Differentiation: Our primary competitive differentiator is our signature product, the Kurtos Ice Cream. We have pioneered a unique and highly appealing concept that is a perfect fusion of warm, artisanal Kurtos pastry and rich, creamy soft-serve. This distinct offering provides a significant market advantage, creating a memorable and highly desirable product that attracts a broad and loyal customer base. Footfall and Market Potential: Our existing outlets consistently demonstrate strong average footfall, a direct result of our unique product and strong brand identity. This performance indicates a high level of consumer interest and demand. With a growing market in Singapore and a population eager for new and exciting dessert options, the potential for success is significant. We provide our franchise partners with the tools and marketing support to maximise their location's footfall and revenue.

Dixy Chicken India Pvt Ltd is a Joint venture between Dixy Fried Chicken Euro Ltd UK and Panban Restaurants India. Dixy Fried Chicken Euro Ltd, UK entered into a Joint venture in 2006 with Panban Restaurants, India to spread their mouthwatering Foods to the Indian Market. Dixy now offers a lifetime franchising opportunity to entrepreneurs in India. Dixy outlets are opening in Trivandrum and Kolkata in year 2012 among many others. We offer fresh, hygienically prepared high quality food with our USP being an International Standard Full Family Quick Service Restaurant. Our Menu is widespread catering to all tastes with 70% vegetarian menu. We make sure that the menu served is world class through testing of recipes by expert chefs. All outlets maintain International ISO 9001 quality standard, have HACCP for Hygiene and have a Reverse Osmosis water system. All outlets have web enabled closed circuit cameras with zoom features, European standard Interiors with exclusive lighting. All outlets are networked to the Head Office in order to maintain overall control. License charges for different formats offered are as under: Format 1 Mall: License fees of Rs. 10 lakh for 10 years. Format 2 High Street-Express: License fees of Rs. 5 lakhs for 10 years. Format 3 Dixy Diner: License fees of Rs. 8 lakhs for 10 years. Format 4 Dixy Diner Plus: License fees of Rs. 10 lakhs for 10 years.

Kouzina is a next-generation cloud kitchen company with multiple food brands. It has a presence in 50 plus cities and is expanding rapidly across the country. The online food delivery industry is expected to become a USD 16 billion sector in India within 4 years. Cloud kitchen business model is booming. It’s the only model that can keep up with India's exploding demand for online food delivery. Increased demand, impacted offline restaurants and large aggregators pushing for growth creates an opportunity for cloud kitchens. Kouzina has operated in this business for around 11 years and now we have started expanding through partners. All partners get access to this know-how as a result and this makes it a low risk proposition. The advantages of working with us is to get a deep understanding of the food delivery space, ability to generate sales online and build brands, multi-brand multi-category kitchens to minimize any local market risks, attractive ROI - low operating costs, low investments, attractive breakeven and returns, strong national level tie-up with online aggregators like Swiggy, Zomato & Amazon, complete support on operations, inventory, training, access to proprietary data and technology platform to drive business. We run multiple brands from the same outlet and the franchise partner would also be responsible for the same.

Welcome to Smoked BBQ Taxi, the destination for authentic street-style BBQ across India! Established in Karnataka with a passion for bringing bold BBQ flavors to food lovers, we have grown into a thriving franchise with 91 outlets across Karnataka and Tamil Nadu since our first branch launched last year. At Smoked BBQ Taxi, we take pride in offering an unforgettable BBQ experience, blending traditional smoking techniques with modern tastes. Our dishes are carefully crafted with handpicked ingredients, ensuring quality and taste in every bite. Whether you're a BBQ enthusiast or exploring new flavors, our menu promises to satisfy every craving. As India’s fastest-growing BBQ franchise, we are dedicated to supporting entrepreneurs in building successful BBQ outlets across the nation. Join our ever-expanding BBQ family and experience the taste of perfection. Business has GST certificate. Minimum set-up cost is INR 6 lakh and existing shops generate INR 3 lakh easily.

Established on the principles of quality and efficiency, Pantree Hospitality and Services Pvt. Ltd, is an emerging service provider in India’s growing hospitality sector. Led by a highly experienced leadership team, the company will steadily expand to have a pan India presence. Pantree focuses on the consumer and the business-to-business market. Our commitment to customer satisfaction is foremost. The Pantree team is dedicated to provide exceptional service and product. Our core values are; high supply reliability, consistent high quality, constant smart innovations and short product development cycle. At Pantree Hospitality and services Pvt. Ltd, we follow a fairly simple philosophy - offer a product of outstanding quality and ensure customer loyalty. The simplicity of that principle is backed up by a lot of hard work and years of experience. All our products are 100 % Veg, prepared in a modern compact plant where we adhere to stringent guidelines of hygiene and cleanliness ensuring a safe and healthy food preparation for all our patrons. Our stress on meticulous planning and strict discipline of timely product delivery facilitates the adoption of a Business to Business model that caters to Cafes, Fast Food, Multi-Cuisine restaurants and also Bakery & Confectionary needs of small and mid-sized hotels. Our 5500 sq feet central Kitchen facility in Mumbai is equipped with state of the art equipment to produce a vast range of bakery and confectionary products. Our location advantage gives us easy access to the highway as well as the railway network using which, we can ensure rapid movement of finished product all over Mumbai City in the shortest possible delivery time. We have developed end-to-end processes using only the freshest and finest natural ingredients to produce the highest quality Eggless Vegetarian cakes for all occasions. We will also make sugar free, diabetic-friendly, healthy foods.

Are you looking to own a business which spreads happiness, serves extraordinary & innovative products and where the day starts and ends with smiles? Then Coldsmith is the business for you! Coldsmith is designed to provide its customers an unparalleled experience. The interactive process of making desserts right in front of the guests, the Super Premium Quality of the Ice creams and the innovative recipes are what makes us stand apart and what we really love is the vibe of fun filled energy and excitement at our Coldsmith outlets! Coldsmith franchise model is easy-to- own and operate. The systems are curated and customized for optimizing the efficiencies and costs. The staff training modules are crisp and immaculate, ensuring the service is in line with the quality of our products, ambiance and brand. The name Coldsmith has an artisanal flavor to it and signifies fine craftsmanship in everything we do. This mindful direction towards creating products, experiences, stores and everything in between is so beautifully designed that the artisanal quality that Coldsmith stands for is exemplified at all levels. The cost of opening a Coldsmith franchise depends on various factors such as the size of the outlet, condition of the site and most importantly location among other things. The total costs includes the franchise fee, two months of working capital, cost of machinery & equipment, cost of furniture and interiors, signages and other marketing collateral. During the entire process ensuring stress-free execution of the design on par with Coldsmith standards. So, come on over, hop on the Coldsmith express and join us in our journey of taking our delightful experiences across the country and beyond!

Company has started in the year 2012 and having 4 outlets in Hyderabad. Be it for a look, ability or feeling, we are to a great degree charmed to see you at Hang-Outt. All things considered, to drop-in here, on our area, you should be a sustenance epicurean like us. We might want to commend this event by sharing few of our bits of knowledge which would help you to comprehend our inward nature that prompt the formation of Hang-Outt. Like you and me, everybody out there, dependably have a slant to tickle the taste buds with uncommon and unprecedented canapés out of customary. We generally love to taste, to experience, to analyze new formulas. Driven by this idea and our enthusiasm for nourishment, Fried Chicken (Hang-Outt) was set up to serve American Flavors with a touch of Indian pith. Incredible nourishment, best administration, wonderful feel and esteem for cash are those standards which we unequivocally accept and depend on. Without precedent for the world, from assortment of Pizzas, Crispy Juicy Spicy Fried Chicken, Burgers to Sea-sustenance, Hang-Outt serves entire part of nourishment, all under one-rooftop. The Menu is well thought and expound, obliging all age gatherings of the gang. Extremely one of a kind and delightful to appreciate, the mark taste of Hang-Outt stems-out of our own Marinade recipe. Created with the years of practice to suit individuals of varying backgrounds, this Marinade is the key element of Hang-Outt’s kitchen. The mark flavor and the menu is institutionalized over each outlet in India.

Chai Vaai cafe: Where every sip tells a story. Discover a delightful escape at Chai Vaai cafe, the perfect haven for tea lovers and food enthusiasts. Located in the heart of Indore, this charming cafe offers a cozy, welcoming ambiance paired with a menu full of comforting flavors and refreshing brews. A journey through the world of tea: From the moment you step in, the aroma of freshly brewed tea envelops you, inviting you to explore an impressive menu. Whether you're drawn to timeless favorites like adrak and elachi or curious to try infusions such as chocolate or masala, every cup is brewed to perfection rich, aromatic, and full of character. Delicious bites to satisfy every craving: Tea may be the soul of Chai Vaai cafe, but the food is a star in its own right. Choose from a tempting selection of snacks like crispy pakoras, golden samosas, and cheesy bites, or dig into hearty options including flavorful pastas, oven-fresh pizzas, and gourmet sandwiches. Each dish is crafted to complement your drink and satisfy your appetite. Relax in a warm and inviting space: The cafe’s earth-toned interiors, natural elements, and thoughtfully designed seating create a space that feels like home. Whether you're catching up with friends, enjoying a solo break, or looking for a cozy corner to work or unwind, Chai Vaai cafe provides the perfect setting. Feel the Chai Vaai charm: Chai Vaai cafe isn’t just a place to eat and drink it’s an experience. A calm retreat from the everyday rush, it’s where conversations flow, flavors shine, and memories are made. It’s no wonder this spot has become a favorite hangout for locals and visitors alike. Why choose us? - 77 thriving outlets and 8 more opening soon. - Presence in 12+ cities and growing. - Low investment, high returns. - Risk-free, proven business model. - Fully trained, professional staff. Award-winning excellence: - Best Emerging Cafe Chain of the Year. - Most Prominent Food Startup. - Most Promising Brand of the Year. - Best Cafe Franchise Model.

Proper Pakoda is a truly improvised version of our authentic fast food which provides hygiene, clean and fresh treats with preserving as it is a taste of your lovable Pakoda. - Easy to run the store into franchisee format with the minimum space but maximum inventory with covering numbers of consumers per day with a variety of our menu. The small and compact business format is the larger bone of the business. - Proper Pakoda brings this authentic street food into your pocket-friendly unstoppable format through a daily earning business setup with minimum resources and a higher economical revenue base. - Receive over 100 customers per franchise on a daily basis and make an average sales of INR 2 lakhs per month. - Recently started direct portal online order, and we are available on Swiggy and Zomato and receiving around 20 orders on a daily basis. - The company is offering you to join and loop this Indian desi pride with your own franchise entity.

Midwich is a new-age QSR fast food brand from Ahmedabad offering a bold fusion of Indian street food and global flavors. We already have 2 successful outlets and 1 is currently under construction. These are 3 COCO outlets which are in Ahmedabad, Baroda, and Anand. We stand out with: - Unique veg & non-veg options. - Signature sauces & combos. - Premium beverages like bubble teas and cold coffees. - Stylish branding and youthful appeal. Our menu includes innovative sandwiches, wraps, rice bowls, beverages, and desserts, all crafted for quick service without compromising taste. Midwich is built for scalability, profitability, and long-term customer loyalty. Our business is a private limited entity with an incorporation certificate, GST certificate, and FSSAI license.

Vidli Restaurant Pvt Ltd, started in 2007, a Mumbai based Company, is a part of Kamat Group. Kamat Group is a known name in Hotel & Restaurant Industry segment. Vidli started business operations in November 2013 for undertaking activities in the hospitality vertical. Our Company operates a chain of restaurants serving hygienic standardised food items in a quick-serve format at various outlets on national highways, state highways and cities. Currently, our Company has more than 30 operating restaurants in Western India having their presence on major highways. Our Company believes in providing quality food in hygienic surroundings at convenient locations for serving our customers better. Hygiene, quality and customer satisfaction are core concepts exercised by our team at all outlets which distinguish us from local restaurants. Our hygienic and convenient locations, dedicated team efforts, quality of service and products are our strengths which help us work towards our long-term vision of being the largest trusted & premium vegetarian family restaurants. Over the years our Group has been instrumental in the launch of successful hospitality verticals and Restaurants Brand 'Vithal Kamats Original Family Restaurants' and 'Kamats Original Family Restaurants'. The Company started its operations in November 2013. Since then, the company has been expanding its restaurant chain and concentrated on standardising its products and services through centralised purchasing and training systems. As of today, there are more than 35 operational restaurants in the company. Over the years, Kamat Group has emerged as a symbol of quality, originality and truth, which has, in turn, nurtured trust among people for our services. Hence our Group has earned the tag line “Achha Hai Sachha Hai”.

We are India's fastest-growing pure vegetarian brand with more than 60+ outlets and serve more than 1 lakh meals every month. - Our focus is on taste, quality, and nutrition. - We are known for our lip-smacking North Indian food and specialize in soy products. - SGF offers more than 100 dishes on its menu. - Launched in 2012 with a single outlet in Delhi, now with a team of 300 employees working hard to give a wonderful experience to our customers. - We have built this brand keeping technology at the forefront so that we can solve the hunger problems of new-age customers in a more efficient way. - Our team comprises a mix of IIT grads, MBA grads, and several foodies who have worked in this field for more than 10 years of cumulative experience. - The team believes in a very simple saying about food - “One cannot think well, love well, sleep well if one has not dined well. ” - So enjoy the food and believe in us for making it a better experience every day. - Our profit margin and sales run rate is based on the estimated figures of our already existing 40+ outlets.