Cafes for Sale

Strong walk-in base: 15–20 weekday orders and 25–40 weekend orders, driven by prime HRBR Layout footfall. Revenue model: Income generated through dine-in, takeaway, and café beverages, with a 6% royalty-based franchise model. Premium setup: British pub-style interiors, modern kitchen, coffee bar, high-end AV systems, and bar license rights included. Promoter experience: Operated and managed by an established F&B brand with years of hospitality expertise. Turnkey operations: All operations are currently handled by the franchisor, ensuring smooth functioning and easy transition for the new owner. Fully compliant: All key licenses in place—FSSAI, Fire Safety, Health Certificates, and Bar License rights. Business relationships: Strong vendor network for supplies, equipment service, and franchise-level operational support. Plug-and-play: Ready-to-move-in setup with 900 sq. ft. prime frontage, high-end interiors, and loyal local customer base.

Located in Business Bay, Dubai, this franchisee outlet operates a premium ice cream blended thick shake brand that has a strong presence in India, the UAE, and the USA. - Established 12 years ago, the brand boasts over 100 stores and serves more than a million satisfied customers annually across all global locations, showcasing its popularity and market strength. - The franchise brand has received over 60 prestigious awards, highlighting its quality and reputation as one of the most loved shake brands in India. - Our outlet is a new store, recently launched (late July–early August this year), and features a cozy seating arrangement with 16 seats. - The one-time franchise fee has been fully paid, ensuring an established operational framework for the next 8 years without additional entrance costs for franchise renewal. - Ongoing royalty of 6% on monthly gross sales is being paid to the franchisor. - The business holds all necessary licenses, including a commercial license and food license, ensuring compliance with local regulations and enabling a smooth operation in the Dubai market.

Located in Tabanan, this business combines an organic farm with a cafe and farm home, offering a unique lifestyle and revenue opportunity. - The organic farm cultivates a variety of fresh produce while the cafe serves delicious vegetarian menu items, including sandwiches and salads. - The cafe caters to both local customers and visitors, creating a diverse customer base that enhances community engagement. - With a seating capacity of 10, the cafe provides an intimate dining experience, making it ideal for small gatherings and casual meals. - The business regularly attracts 5-15 customers per day, with fluctuations influenced by seasonal trends and local activities. - Revenue is generated through the sale of organic farm products and cafe offerings, promoting sustainable eating and healthy living among patrons. - The property includes land and buildings included in the sale, presenting a valuable investment opportunity for those interested in the growing organic farming and cafe industries. - Business has an operational license.

Located in Tabanan, this business combines an organic farm with a cafe and farm home, offering a unique lifestyle and revenue opportunity. - The organic farm cultivates a variety of fresh produce while the cafe serves delicious vegetarian menu items, including sandwiches and salads. - The cafe caters to both local customers and visitors, creating a diverse customer base that enhances community engagement. - With a seating capacity of 10, the cafe provides an intimate dining experience, making it ideal for small gatherings and casual meals. - The business regularly attracts 5-15 customers per day, with fluctuations influenced by seasonal trends and local activities. - Revenue is generated through the sale of organic farm products and cafe offerings, promoting sustainable eating and healthy living among patrons. - The property includes land and buildings included in the sale, presenting a valuable investment opportunity for those interested in the growing organic farming and cafe industries. - Business has an operational license.

Fully operational vegetarian café located in the busy Wakad–Hinjewadi belt, serving IT professionals and local residents. - Offers dine-in, takeaway, and small-event hosting with free parking and WiFi, making it suitable for coworking and casual gatherings. - Generates monthly sales of approximately INR 5–6 lakh with strong footfall of 200–250 customers per day. - Seating capacity of 20–22 guests under a covered shed setup spread across a 650 sq. ft rented premises with monthly rent of INR 50,000. - Menu focuses on high-demand items such as Chinese fried rice, Maharashtrian dishes, and rice plates. - Operates with a lean team of two staff members handling kitchen and service. - Asset base includes deep freezers, refrigerator, mixer/blender, seating furniture, griller, Benmarie, utensils, storage counter, and lighting fixtures. - Runs under a franchise-owned brand for which a one-time fee of INR 5 lakh was paid for a 5-year term; the new owner may renew upon transfer.

Premium neighborhood cafe strategically located on Kogilu Main Road, Bangalore, near Brigade Bricklane, ensuring high footfall and visibility. - The cafe is located in a bustling residential neighborhood with a loyal customer base, ensuring a steady stream of income. First opened its doors in October of last year. - Fully furnished and equipped, the cafe allows new owners to walk in and start earning from day one without the hassle of setup. - With seating for 8, sales are limited to offline channels, including dine-ins and takeaways, serving about 10 customers on weekdays and around 15 to 20 on weekends. - The business model is well-suited for first-time cafe owners and young entrepreneurs looking for a profitable and low-overhead venture. - Current operating costs are low, primarily due to affordable rent, enhancing profit margins for owners. - There is significant potential to increase turnover easily by partnering with online delivery services like Swiggy and Zomato, which currently has not been tapped. - All necessary licenses, including the FSSAI license, are in place and transferable, making the acquisition process smooth for potential buyers.

• Fully operational vegetarian café with strong dine-in demand and a complete turnkey setup. • Serves a diverse menu including pasta, sandwiches, burgers, fries, snacks, hot & cold coffees, pizzas, desserts, and combo platters. • High footfall with 10–15 tables filled daily through walk-ins. • Hosts 15–20 parties and small gatherings every month, adding steady additional revenue. • Holds a valid FSSAI license and follows strict hygiene and quality standards. • Ideal opportunity for buyers seeking a ready-to-run café with strong customer traction and an established menu.

Located in Noida, this cafe, opened in June this year, specializes in authentic Italian and Mexican cuisine, tapping into the rising demand for diverse global flavors. - The owner brings over 6 years of industry experience, ensuring a deep understanding of each dish and beverage offered on the menu. - The cafe features a comfortable seating capacity of 60, for catering to dine-in customers. - Primarily generates revenue through walk-ins and dine-ins, creating a vibrant atmosphere for food lovers. - Supplementing its dine-in services, the cafe is also listed on popular food delivery platforms Swiggy and Zomato, broadening its customer reach. - With an impressive monthly order volume of approximately 400-500, the cafe is well-positioned to capture a significant share of the local market. - The business operates with a valid FSSAI license, ensuring compliance with food safety regulations and instilling trust among customers.

Non-operational cafe setup with a seating capacity of 55–60 guests. - Located on a rented commercial floor with completed interior, furniture, kitchen layout, and a ready bar setup. - Infrastructure includes functional water supply and fully completed fit-outs for immediate operational launch. - Never commenced operations due to financial constraints, offering a turnkey opportunity for a new owner. - Final business registrations are pending and will need to be completed by the buyer.

Bengaluru-based café serving Italian and Mexican dishes with a casual dine-in format. - Offers pizzas, burgers, fries, sandwiches, mojitos, and cocktails catering to young diners and local residents. - Average daily footfall of 20–25 customers with seating capacity for over 30 guests. - Team of 4 staff handling kitchen, service, and daily operations. - Holds a valid FSSAI registration.

Established cafe located in Mangalore, strategically positioned on airport road with high foot traffic, driving consistent customer visits. - Offers a diverse menu including tea, coffee, shakes, coolers, and fast food items such as pasta, sandwiches, burgers, and rolls, appealing to a broad range of tastes. - Proximity to three major colleges and institutions within a 50-meter radius attracts a significant student clientele, contributing to regular business. - Located near 40 apartment units and the largest housing board accommodating over 500 houses, ensuring a steady influx of local residents as customers. - Can accommodate 16-20 guests at a time. - The cafe is well-regarded for its natural ambiance, making it a favored spot for celebrations and gatherings for both students and families. - Features dedicated parking space enhancing customer convenience and accessibility, allowing for easier visits. - Operates as a franchise of a popular brand, offering brand recognition while generating revenue through a royalty payment model, facilitating ongoing support and marketing resources. - Holds an FSSAI license. - Significant growth potential exists to expand the brand presence and customer base, leveraging local demand and increasing awareness.

Located in Coimbatore, this newly started cafe offers a unique opportunity to own a fully established shop, equipped with all necessary setups. - The cafe specializes in a diverse menu featuring both vegetarian and non-vegetarian options, catering to a wide range of customer preferences. - Popular offerings include tea, coffee, momos, and fried chicken, attracting both quick snack seekers and casual diners. - With a seating capacity of approximately 10, this cozy space provides an inviting atmosphere for customers to enjoy their meals. - The cafe experiences an average footfall of 30-50 walk-in customers daily, indicating a steady stream of business. - The business holds a valid FSSAI license.