Cafes for Sale

Established café and bakery that's already well-loved within the community, ensuring a loyal customer base. - Immediate income opportunity with around 50-100 customers visiting each day. - Menu includes a tasty selection of bakery snacks, shawarma, fried items, and a variety of cold and hot beverages. - Fully equipped setup with all necessary facilities, including ovens, fryers, display counters, and seating for 10-15 customers. - Comes with a solid billing system and ample storage space, simplifying day-to-day operations. - FSSAI-licensed, ensuring compliance with health and safety standards. - A great chance for investors looking for a thriving business in a bustling area.

Located in Gurugram, our cafe with over 10 walk-in customers and more than 5 online orders daily. - We specialize in delightful treats like waffles, boba tea, fresh coffee, and tasty ice cream, perfect for dine-in or takeaway. - The average order value sits at INR 300, making it an appealing spot for locals looking for a quick snack or a coffee break. - Operated under a franchise model, we have a solid foundation with a one-time license fee of INR 3 lakh for 5 years, with 5% of monthly sales paid as royalty. - Renewal of the license is hassle-free, costing only INR 1.5 lakh. - Our small team of 3 includes a store manager and 2 operational staff, ensuring excellent service and a welcoming atmosphere.

Located in Gurugram, our cafe with over 10 walk-in customers and more than 5 online orders daily. - We specialize in delightful treats like waffles, boba tea, fresh coffee, and tasty ice cream, perfect for dine-in or takeaway. - The average order value sits at INR 300, making it an appealing spot for locals looking for a quick snack or a coffee break. - Operated under a franchise model, we have a solid foundation with a one-time license fee of INR 3 lakh for 5 years, with 5% of monthly sales paid as royalty. - Renewal of the license is hassle-free, costing only INR 1.5 lakh. - Our small team of 3 includes a store manager and 2 operational staff, ensuring excellent service and a welcoming atmosphere.

Business specializes in private floating café cruises, providing a unique twist on marine tourism in Dubai. - The service showcases Arabic hospitality with tasty refreshments while cruising the scenic waterfront. - Businesses customers range from tourists and residents to couples and families looking for relaxation or celebrating special occasions. - Served around 5,700 happy patrons' previous year, bringing in revenues of AED 2.9 million, with a solid net profit margin of about 35%. - The fleet includes 5 well-appointed boats, and we hold a registered patent for our unique floating café concept. - Business typically host 150 trips a month, with each trip accommodating a private group of up to 6 people, perfect for families or couples. - There’s plenty of room for growth, including partnerships with hotels and travel agencies, launching corporate events, and expanding to more waterfront locations or even other markets. - The business has 10 permanent employees handling the core operations. During busy periods, additional temporary or outsourced staff are engaged as required. This flexible staffing model allows the business to efficiently manage higher booking volumes without maintaining a large permanent workforce. - The business holds the required operating licences and approvals from DMCA and Dubai Economy, along with the relevant marine registrations. The boat concept also has a registered industrial design with the UAE Ministry of Economy.

Located on Goldenmile Road in Kokapet, Hyderabad, our multi-cuisine café and dessert destination has been operating for the past 3 years. - The café is a franchisee of a popular brand, offering Continental, Chinese, and Mexican cuisines, along with chocolates, desserts, cakes, and beverages. - Serves customers across dine-in, takeaway, and online delivery channels. - Dine-in contributes the majority of revenue, with additional income generated from delivery orders, customised desserts and cakes, celebration events, and gifting. - The outlet accommodates up to 40 guests and typically serves around 25–30 customers daily. - The business generates annual sales of approximately ₹65–78 lakh and is actively promoted by the owner, with a focus on customer experience, social media marketing, and repeat business. - The café is positioned to benefit from the rapidly developing Kokapet market. - The franchise agreement is valid for another 3 years and is extendable for up to 15 years, subject to the applicable terms. A royalty of 6% of monthly gross revenue is currently being paid to the franchisor. - The business holds an active FSSAI licence and operates in compliance with applicable food safety requirements.

Located in Velnagar, right on the busy Theni-Dindugal highway and opposite a college, making it a prime spot for foot traffic. - Specializing in delicious all-vegetarian South Indian dishes, including popular items like idli and vada. - Offering a variety of beverages, including tea and coffee, perfect for a quick refresh or a casual hangout. - Serving chaat items that are a hit with both locals and students, drawing in about 100 customers a day. - Established for over 10 years, our restaurant and cafe have become a beloved fixture in the community, ensuring steady patronage. - The business boasts a high turnover and has significant growth potential, making it a great investment opportunity. - Our new building is designed for comfort, featuring 40-50 seating options, ample parking, and convenient restrooms. - Fully compliant with GST and FSSAI regulations, ensuring the highest standards of quality and service.

Operating since 2024 with an established outlet, trained operational team and complete production facilities. - Serves approximately 30–35 transactions per day, with an average bill value of IDR 100,000–130,000 per transaction. - Normal historical monthly sales are approximately IDR 110–120 million, while the highest month reached IDR 180 million+. - The peak month occurred during the Ramadan period driven by stronger customer traffic, higher dine-in/group demand and increased dessert and cake sales. - Revenue is generated through dine-in, takeaway and online delivery, with additional revenue from custom cakes and special orders. - Uses GoFood, GrabFood and ShopeeFood/Shopee Merchant for online sales and delivery. The exact percentage of revenue generated through these platforms will be shared during due diligence based on POS and merchant reports. - Pastries, cakes, kitchen food and beverages are prepared in-house by the operational team, with ingredients and specialty supplies sourced from external suppliers. - Operates 7 days a week, with weekday hours of 09:00–22:00 and weekend hours of 09:00–23:00. - Fully Licensed & Halal Certified: Holds a valid NIB (Business Identification Number) that grants instant Halal compliance permissions, complete customs trade access, and full national social security/labor compliance.

The business operates two café outlets with 127 seats and receives over 800 daily walk-ins. - Revenue is generated through sales of specialty coffee, hot beverages, and cold beverages. - An efficient operating process allows the outlets to run with a team of 8 employees. - The business is registered as an LLC with a commercial license.

The business operates a boutique hotel with 15 rooms and an on-site café. - The hotel accommodates up to 64 guests and serves leisure and other travelers visiting Krabi. - The café has seating capacity for 35 customers and provides an additional revenue stream for the business. - The hotel maintains an average occupancy rate of 65%. - The business is registered as a private limited company with a trade license and VAT registration.

Established a year ago, our quick-service burger restaurant is located in the bustling Shastri Nagar area of Andheri West, Mumbai. - We specialize in delicious burgers, which are our core products and top-selling items, attracting local dine-in and takeaway customers. - Our cozy spot has a seating capacity for about 10 people, perfect for a quick meal with friends or family. - On average, we serve 30-50 customers daily, building a loyal customer base in the local area. - The restaurant comes fully equipped with kitchen gear and attractive interiors, ready for a smooth takeover. - We operate with an FSSAI license, ensuring our food meets high safety and quality standards. - Currently, we need a small team of 3: a chef, a waiter, and a helper who are dedicated to providing great service.

The business operates as a dine-in cafe serving beverages and snacks to local customers. - The business started operations 4 months ago. - The cafe has seating for 40 customers, with additional space available to accommodate up to 80 people. - It generates revenue primarily through dine-in sales. - The cafe receives around 50 daily walk-ins. - It has an established base of regular customers who support its day-to-day operations. - It operates as a general partnership and has FSSAI registration.

Franchise café located in Bengaluru, offering a mix of vegetarian and non-vegetarian food options. - The café has a seating capacity of approximately 20–30 customers and receives around 5–10 walk-in customers daily. - The menu includes pizzas, burgers, pasta, sandwiches, garlic bread, nachos, fries, and other café-style food items. - Popular offerings include paneer tandoori pizza, aloo tikki cheese burger, BBQ chicken pizza, spicy chicken burger, chicken club sandwich, and loaded chicken fries. - The franchise fee has already been paid, with no additional commission or royalty payable to the brand. - Operates with a lean team of 2 employees for managing day to day operations of the cafe. - The last year annual revenue of the business is missing because the business operations were started this year. - The business has a FSSAI license.

Our fast-food cafe in Bhopal is a franchise that has been serving up deliciousness for six months now. - We specialize in tasty pizzas, mouth-watering burgers and satisfying sandwiches, along with local favorites like chaat. - Our menu serves only veg items. - Main customers are enthusiastic college and school students, as well as friendly local residents. - We offer both dine-in and takeaway options to make it easy for everyone to grab their favorites. - In our first six months, we’ve raked in sales of about ₹4.5 lakh, and we're currently generating around ₹90,000 each month. - We’re currently operating at breakeven and are on track to hit projected annual sales of about ₹12 lakh, making it a promising investment. - Our small team of 3 dedicated employees includes 2 chefs and 1 cashier who are passionate about delivering great food and service. - With a solid menu and a growing customer base, our cafe is gearing up for further success. - Avg order value is around INR 300, with 10 walk-in customers per day and daily online orders. - The franchise agreement validity is for lifetime with no ongoing royalty fee, a one-time fee of INR 3 lakh has been paid.

Fast food cafe located in Vile Parle East, Mumbai, established just last year. - We serve a variety of tasty snacks and fast food, including cold coffee, pizza, pasta, burgers, cheese corn balls, Cadbee, brownies, Maggi, and fries. - Our cozy spot caters to both walk-in customers and takeaways. - We’re ideally situated near a temple and a school, attracting a diverse range of customers. - On busy days, we see around 25-30 walk-ins, while weekends can bring in up to 50+ happy diners. - Average order value for couples is between INR 650-750, making it an affordable treat. - We also generate revenue through food delivery services like Zomato for more convenience. - With just two dedicated employees, we focus on providing quick service and delicious meals. - Business has an active FSSAI license.