Cafes for Sale

Specialty café business located in Bandar Sunway, operating in a high-footfall commercial and student-focused area near major universities. - Serves western cuisine, coffee, chicken chop, and signature beverages through dine-in and food delivery channels. - Operates from a 1,200 sq. ft. ground-floor outlet with seating capacity for 70 customers and daily walk-ins averaging 300–400. - Business is positioned as a fully optimized, turnkey café with complete physical, operational, and digital asset transfer for immediate takeover. - Includes full rights to brand identity, logos, design assets, and standardized recipes, including viral signature beverage concepts. - Established digital presence with active Instagram and TikTok accounts, strong engagement among local youth audiences, and a highly rated Google Business profile. - Integrated POS infrastructure and active merchant accounts on GrabFood, FoodPanda, and ShopeeFood support recurring online sales. - Café interiors are architecturally designed with a modern-minimalist concept, premium fit-outs, and optimized natural lighting to enhance customer experience. - Operates with a team of 10 employees under a general partnership structure with no outstanding loans. - Run rate sales have softened as the owners shifted operational focus and resources toward their other restaurant business.

Established multi-cuisine vegetarian café and restaurant located in Lodha Palava, Thane. - Successfully operating with a loyal and growing customer base supported by strong repeat business. - Handles around 600–700 customer orders per month with an estimated 70% repeat customer ratio. - Maintains a strong 4.3-star Google rating with positive customer feedback and local brand recognition. - Offers a diverse menu across Italian, Indian, Tandoori, Continental, Chinese cuisines, beverages, mocktails, and desserts. - Popular menu items include handcrafted pastas, pizzas, Afghani Soya Chaap, Honey Chilli Lotus Stem, mocktails, waffles, and brownies. - Operates with a seating capacity of approximately 30 customers and a fully equipped dine-in setup. - Fully operational infrastructure includes commercial kitchen equipment, ACs, furniture, POS systems, CCTV setup, and premium interiors. - Business benefits from established vendor relationships, trained operational systems, and optimized kitchen workflows. - Significant growth potential exists through expanded delivery operations, catering services, and increased digital marketing efforts. - The business has an FSSAI license and GST certificate.

The business is an elite bakery located in a prime area of Antalya. - It is within walking distance of the sea, schools, and museums, ensuring strong daily foot traffic. - The bakery benefits from excellent signage visibility, easy accessibility, and a spacious, functional layout suitable for continued operations and future growth. - The business has 3 permanent employees. As most bakery products are prepared in advance and have strong daily demand, operations can be efficiently managed with a lean team structure. - The business has 70 seats and receives over 100 daily walk-ins. - It operates as a sole proprietorship with a valid tax registration and trade license.

The business is an elite bakery located in a prime area of Antalya. - It is within walking distance of the sea, schools, and museums, ensuring strong daily foot traffic. - The bakery benefits from excellent signage visibility, easy accessibility, and a spacious, functional layout suitable for continued operations and future growth. - The business has 3 permanent employees. As most bakery products are prepared in advance and have strong daily demand, operations can be efficiently managed with a lean team structure. - The business has 70 seats and receives over 100 daily walk-ins. - It operates as a sole proprietorship with a valid tax registration and trade license.

• Franchise rider-themed cafe located in Kollampalayam, Erode, catering primarily to students, families, and youngsters. • Operates with a fully branded dine-in setup supported by kitchen equipment, furniture, and cafe infrastructure. • Franchise fee of INR 2 lakh has already been paid, with no ongoing royalty or revenue-sharing obligations. • Offers a diversified fast-food menu including shawarma, fried chicken, waffles, mojitos, burgers, pastas, and snacks. • Generates revenue through dine-in and takeaway sales with a steady daily footfall of 10–20 customers. • Built a repeat customer base with strong local brand recognition among nearby schools and residential communities. • Current seating capacity accommodates approximately 10–15 customers at a time. • Managed by a promoter with 8 years of professional experience in operations and customer management. • Business has additional growth potential through cloud kitchen operations, online delivery platforms, and future outlet expansion. • Operates with a valid FSSAI license.

• Premium café business operating from a prime commercial location with strong road-facing visibility and modern glass façade. • Operates from a fully designed 1,700 sq. ft. space with contemporary interiors and ready-to-run infrastructure. • Offers a variety of beverages, fast food, and snack items catering to dine-in and takeaway customers. • Seating capacity of 35–40 customers with elegant pastel green seating, wooden table combinations, and modern aesthetic décor. • Bright and airy ambiance supported by large glass windows, natural daylight, and contemporary lighting fixtures. • Designed to support cafés, dessert concepts, quick-service food brands, and boutique dining experiences. • Located inside a vibrant commercial building surrounded by businesses, contributing to customer visibility and walk-in potential. • Currently receives around 10–20 customers daily and is in the early growth stage of operations. • Business is operating at a loss as the outlet is newly launched; strong potential exists to improve footfall and profitability through focused marketing and brand-building efforts. • Business currently requires a lean operational team of at least 2 employees, including a chef and a waiter. • Suitable opportunity for entrepreneurs or food brands seeking a premium operational café setup without investing in new interiors and setup. • Operates with a valid FSSAI license.

International smoothie and healthy food franchise cafe outlet located in a high-footfall area of Thane. - The outlet commenced operations last year and has already built a growing and loyal customer base. - The business has demonstrated strong month-on-month sales growth, with recent monthly sales exceeding INR 5.5 lakh. - The outlet operates through dine-in, takeaway, and online delivery channels, with a significant share of orders coming through Swiggy and Zomato. - The outlet has a seating capacity of 18 customers and handles approximately 50–60 orders on weekdays and over 80 orders during weekends. - Average order value ranges between INR 200 and INR 400, supporting a scalable and profitable operating model. - The business has served thousands of customers since launch and continues to see increasing repeat customer orders and online demand. - The outlet is fully operational with trained staff, established SOPs, and a ready-to-run setup requiring no additional capital expenditure. - The franchise agreement is valid for another 9 years, with an ongoing royalty fee of 6% on monthly gross sales payable to the franchisor. - The business holds a valid FSSAI license and is compliant with food safety regulations.

The brand has 7 fitted outlets across Malaysia, and its mobile app has 3,000 users. - It is the first brand in Malaysia and likely in Southeast Asia to launch handcrafted protein coffee, in partnership with the world’s No. 1 sports nutrition brand, Optimum Nutrition. - It has also partnered with well-known active lifestyle brands such as Lululemon, Puma, and Dermalogica. - A full management team is in place, including a General Manager, operations team, and R&D team.

Operates a cafe in Viman Nagar, Pune offering coffee and continental food in a casual dining setup. - Provides a menu including coffee, coolers, pizzas, burgers, and both vegetarian and non-vegetarian options. - Features indoor and outdoor seating with a total capacity of approximately 34 customers. - Serves a steady daily footfall of around 45–50 customers, primarily students and working professionals. - Built a loyal customer base with repeat visits and community-driven demand. - Maintains a strong online presence with over 1,250 Instagram followers and a 4.7 rating on Zomato. - Suitable for hosting small gatherings, casual meetups, and customized events. - Holds valid FSSAI certification, ensuring regulatory compliance.

Non-operational franchise tea café in Gachibowli, Hyderabad, with a curated range of artisanal tea beverages and quick-serve vegetarian snacks. - The business has been non-operational for the last 2 months since the owner was travelling, and it operated for only about 4 to 5 months prior to this, generating INR 5K to 8K per day, which amounts to about INR 8 to 9 lakh per month. - Menu included bubble teas, milk teas, fruit teas, specialty flavored teas, along with sandwiches, wraps, fries, and light desserts. - Located in a high-footfall IT hub, catering to IT professionals and students with steady daily demand. - The business served approximately 35–55+ customers daily, supported by dine-in and online delivery channels like Swiggy and Zomato. - Operated on a high-margin beverage-led model, with snacks contributing additional revenue. - Franchise-based setup with one-time fee already paid; ongoing maintenance fee of INR 3,000 per month and no royalty obligations. - Flexible sourcing model with optional procurement from the franchisor, allowing margin optimization. - Holds FSSAI certification, ensuring food safety compliance. - Positioned for growth through increased marketing and delivery channel optimization.

Cozy all-day breakfast coffee shops located in Jumeirah Lake Towers, Dubai. Have two spots in different clusters, making it super convenient for our customers. - Menu is packed with delicious offerings including breakfast, lunch, early dinners, aromatic coffee, and tempting pastries and desserts. - Caters to both dine-in customers and those who prefer delivery, ensuring that everyone can enjoy our food wherever they are. - Has 70 indoor seating and 30 outdoor seating with premium positioning across both outlets. - The café is fully staffed with a dedicated team of 12, providing great service to our guests and maintaining high standards. - We're equipped with a modern POS system across both branches, making operations smooth and efficient. - The business has been around for the last 14 years, showcasing stability and lasting appeal in the community. The owner recently acquired the business last year and completely renovated the decor and fit-outs. - Operating at break-even with a 25% gross margin and there are opportunities for optimization through scale, supplier negotiations, and operational refinement.

• South Indian pure-veg café operating under an established Bangalore-based F&B brand with standardized menu, recipes, and SOP-driven operations. • Located in a leading city mall on the 3rd floor F&B and entertainment zone, positioned at the cinema exit with strong visibility from escalators and lift lobby. • Benefits from consistent mall footfall of ~4,500 on weekdays and ~7,500 on weekends, attracting families (60%), college students/youth (30%), and mall staff (10%). • Built a monthly base of ~1,200–1,500 unique customers with high repeat demand for filter coffee, dosa, and evening snacks. • Operates on a 100% B2C walk-in model with dine-in and takeaway; online delivery and catering not yet activated, offering immediate growth potential. • Revenue mix includes beverages ~55% (led by filter coffee), snacks ~25% (bajji, pakoda, vada), and dosa & biryani ~20%, supported by milkshakes and mocktails. • Achieved peak monthly revenue of INR 4 lakh, with average monthly sales around INR 3 lakh prior to temporary closure; average ticket size INR 180–INR 250. • Outlet spans ~350 sq ft with a front service counter and enclosed kitchen, supported by 200+ common food court seating. • Franchise model with 6% royalty; agreement transferable to buyer with access to recipes, SOPs, and established vendor network. • Existing supplier relationships for vegetables, dairy, and dry goods; mall-approved kitchen with all operational NOCs in place. • Team of 5–8 trained staff familiar with operations, willing to continue under new ownership for smooth transition. • Licenses include FSSAI, GST, Trade License, Fire NOC, and Shop & Establishment, all valid and compliant. • Brand has received recognition as an emerging café chain; outlet holds ~4.0 ratings across major platforms. • Rental structure includes INR 40,000 monthly rent plus INR 10,000 CAM; security deposit of INR 2.2 lakh transferable; operates 10 AM to 10 PM daily. • Business is fully self-funded and debt-free with no outstanding loans or liabilities; all dues are cleared and up to date. • Structured as a complete asset sale with franchise transfer; buyer receives full ownership of assets and operations without liability carry-forward. • Temporarily closed since early 2026 due to remote management constraints by promoters with 8+ years of F&B experience. • Offered as a clean restart opportunity with no legacy issues; plug-and-play setup enables reopening within 7–10 days post handover. • Transition support includes 15-day handover, staff guidance, SOP training, and vendor introductions. • Sale driven purely by operational limitations, presenting strong potential for a local, hands-on operator to scale using existing footfall and untapped channels.

Franchise-operated chocolate-themed café located inside a high-footfall corporate tech park, catering primarily to office professionals and nearby residents. - Focuses on high-margin chocolate beverages, desserts, and quick café items, designed for fast preparation and strong repeat demand. - Operates through a dual revenue model with dine-in for brand experience and significant online delivery via Swiggy and Zomato. - Seating capacity of 35 with 60 daily orders, balancing dine-in traffic and delivery volumes efficiently. - Fully equipped ground-floor outlet (1000+ sq. ft. with mezzanine), offering strong visibility, easy access, and optimized layout for service flow. - Streamlined kitchen setup with SOP-driven operations enabling quick turnaround and cost control. - Established vendor network ensures stable supply and pricing for raw materials. - Backed by an experienced operator with hands-on expertise in café management, menu engineering, and delivery platform optimization. - Active partnerships with Swiggy and Zomato drive consistent online revenue and customer acquisition. - Franchise model with a fixed monthly royalty of INR 30k, offering brand recall and a proven concept. - Opportunity to scale through extended operating hours, corporate tie-ups, party bookings, and menu expansion. - Strong foundation for multi-outlet growth or franchise-led expansion in similar corporate clusters. - The business has a FSSAI license and GST certificate. - The business is rated with 4.9 star in google maps with 426 reviews.

Authentic Bengaluru-style pure vegetarian café located inside the busy Tummy Town food court on Kanakapura Road, Bengaluru. - Serves a wide range of traditional South Indian breakfast, meals, snacks, and tiffin items at affordable pricing. - Popular menu items include Idli-Vada, Masala Dosa, Ghee Pudi Masala Dosa, Tatte Idli, Rice Bath, Bajji, Chapati Meals, and Jowar Roti Meals. - Caters to students, families, and working professionals with consistent demand across breakfast, lunch, and evening dining hours. - Benefits from strong repeat customer traffic due to its strategic food court location and affordable menu pricing. - Holds MSME registration and Food Safety certification, supporting operational credibility and compliance. - Active online presence through Swiggy, Justdial, Instagram, and Facebook platforms.

• Newly established cat café located near a popular university in Bangkok, offering a pet-friendly café experience with resident cats. • Business serves beverages, snacks, and cat treats in a themed café environment designed for relaxation, socializing, and customer engagement. • Customers visit to spend time with cats, enjoy refreshments, take photos, and experience a unique café atmosphere. • Primary customer segments include university students, cat lovers, café visitors, tourists, and young adults seeking leisure experiences in Bangkok. • Business is currently operational with an established customer base, active online presence, and more than 150 Google Maps reviews with a 5-star rating. • The café operates with 11 resident cats, fully decorated interiors, café furniture, beverage preparation equipment, a functioning POS system and has a seating capacity of 10. • Revenue is generated through beverage and snack sales, café entry visits, and cat treat purchases. • Location near a university supports regular student traffic and repeat walk-in customers. • Business has growth potential through social media promotions, student-focused campaigns, themed events, and community engagement activities. • Suitable opportunity for buyers seeking a fully set-up lifestyle café business with existing goodwill and operational infrastructure. • The business operates with a valid business license.