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Konyali Ahmet Usta Turkish Restaurant And Steakhos 6.9 /10

1992 Estd  ·  12 Sales Partners  ·  Manama HQ  ·  Listed By Business Owner / Director

All Formats
Format Investment including Brand Fee Brand Fee Space Staff Exp. Monthly Sales Profit Margin Royalty
Quick Services Restaurant USD 150 - 250 thousand USD 25 thousand 800 - 1,600 Sq Ft 8 USD 30 thousand 18% 4.5 % from gross sales
Fine Dining USD 1.1 - 1.3 million USD 125 thousand 5,400 - 8,000 Sq Ft 30 USD 130 thousand 27% 3.5 % from gross sales
Format Name Quick Services Restaurant Fine Dining
Investment USD 150 - 250 thousand USD 1.1 - 1.3 million
Brand Fee USD 25 thousand USD 125 thousand
Space 800 - 1,600 Sq Ft 5,400 - 8,000 Sq Ft
Staff 8 30
Expected Monthly Sales USD 30 thousand USD 130 thousand
Profit Margin 18% 27%
Royalty / Commission 4.5 % from gross sales 3.5 % from gross sales
Documents
About Konyali Ahmet Usta Turkish Restaurant And Steakhos
- We are primarily a certified fine-dining Turkish Restaurant and Steakhouse additionally, we also have a QSR concept for our services.
- We are looking to expand our business in Saudi Arabia and the European region.
- Since 2019 we already established our first branch in Bahrain and we are one of the most famous Turkish restaurants in Bahrain.
Products and Services
Our products include:
- Turkish bakery products such as pide, lahmacun and Kebabs.
- Varieties of Döner.
- Turkish sweets such baklava & kunefe.
- Turkish style steaks.
Preferred Locations
Japan, China, South Korea, United Kingdom, Saudi Arabia, Spain, Italy.
How to become Konyali Ahmet Usta Turkish Restaurant And Steakhos Sales Partner?
- Face to face interview.
- Background check.
- Offer.
What are some of the things we look for in a Sales Partner?
Some of our expectations include:
- Must be an active person in the community.
- Must understand market trends in food and beverage industry.
- Must follow company traditions and rules.
Support you can expect from the company
Support that we will provide include:
- Menu engineering and recipes.
- Product quality management and control.
- Services training and kitchen chef training.
- We will also send some of our experienced Turkish chefs from already established branches who are well equipped with the food and concepts.
- Cost control, marketing & purchasing assistance.
Recent Activity
Profile Stats
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  • 100+ Investor Views

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Disclaimer: SMERGERS is a regulated marketplace for connecting business sell sides with investors, buyers, lenders and advisors. Neither SMERGERS represents nor guarantees that the information mentioned above is complete or correct.
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    Frequently
    Asked
    Questions
    • When was Konyali Ahmet Usta Turkish Restaurant And Steakhos established?
      Konyali Ahmet Usta Turkish Restaurant And Steakhos was established in 1992 in Manama and is reported to have 12 Sales Partners currently
    • What is the investment required to take up Konyali Ahmet Usta Turkish Restaurant And Steakhos Sales Partner?
      Investment required ranges from USD 150 thousand - 1.3 million depending on the format offered.
    • What is the space requirement for taking up Konyali Ahmet Usta Turkish Restaurant And Steakhos Sales Partner?
      Space required ranges from 800 - 8000 sq ft depending on the format.
    • What Sales Partner formats does Konyali Ahmet Usta Turkish Restaurant And Steakhos offer?
      Konyali Ahmet Usta Turkish Restaurant And Steakhos offers 2 formats, i.e Quick Services Restaurant,Fine Dining.
    • How to get Konyali Ahmet Usta Turkish Restaurant And Steakhos Sales Partner?
      - Face to face interview. - Background check. - Offer.
    • Show more