Bars for Sale and Investment Opportunities

The business is a well-established brewery in England and has been running for the past 9 years. - Prior experience in the hospitality industry, including hosting live streams with over 10,000 fans and managing them effectively, demonstrates the team's capability. - Seeking funding for a sports-themed bar with signed contracts and an identified location in Coventry. - Hospitality proposition offering food and drinks in a family-friendly bar setting, with a focus on in-house brewed beer as the top-selling product. - The business has secured contracts with international partners and big-name brands, positioning it for a strong launch. - The business has already signed a contract with a sporting enterprise, establishing a strategic partnership for the sports-themed bar. - A location has been identified, and negotiations with the property owner are underway, making the business poised for rapid development pending funding. - All necessary government-related documents will be in place before the commencement of operations, ensuring compliance and regulatory readiness for the new establishment.

Boutique restaurant and bar, located in a prime area in Tbilisi, offering a unique blend of Asian cuisine and mixology bar services. - The restaurant has a solid revenue model, serving over 12,000 clients. - Gained recognition from both restaurateurs and patrons, establishing itself as a prominent dining destination in the country. - The establishment offers a diverse range of Asian cuisine, including Japanese, Korean, and Thai dishes, catering to a broad spectrum of tastes. - Additionally boasts a mixology bar with specialty cocktails and an extensive wine selection. - With a seating capacity of 150, including both indoor and outdoor areas, the restaurant can accommodate various group sizes, from intimate gatherings to larger events. - Fulfills 30-50 orders per day with an average on-site order value of GEL 100 and also provides delivery services through Wolt with an average order value of GEL 70.

We are looking to lease out a 25,000 sq. ft restaurant and bar space attached to a functioning 3-star resort. - Waterfall side restaurant with 40 pax capacity. - Outdoor lawn seating capacity of 50 pax. - AC Bar space with 40 pax capacity. - Fantastic restaurant space next to a water body. - Fully furnished restaurant ideal for a fine dine/upscale place.

The business is located in Pattaya and operates as a bar and guest house, with a strong presence in the local market. - The establishment has a diverse range of offerings, including alcohol, food and snacks, and rented rooms, catering to a wide customer base. - The business has a successful track record in pool leagues, currently participating in 4 different leagues and having achieved pool league victories in the past. - The business experiences significant fluctuations in its customer base, with clientele varying depending on the season, accommodating up to 50 people simultaneously. - The establishment has demonstrated strong revenue potential, with the best-performing month generating over 850,000 baht, while the lowest-performing month still yielded 25,000 baht in revenue. - The guest house component of the business maintains a high occupancy rate throughout the year, with 10 bedrooms rented at a monthly rate of 4,000-6,000 baht. - The location of the business is in a vibrant area with a high concentration of other bars, contributing to a lively and bustling atmosphere that attracts a consistent flow of customers. - The business sees an average daily footfall of 20+ people during off-peak seasons and 70+ people during the peak seasons per day. - We have a valid liquor license in place.

The business is a startup which is a casual dining Mediterranean restaurant located in Dalat, Vietnam. - The business is positioned as the first and only Mediterranean restaurant in Dalat, offering a unique dining experience to the local and tourist market. - Along with the restaurant, we also have a fully equipped bar offering a delightful selection of alcoholic drinks. - The restaurant gains high traction due to the hospitals and schools located close to the restaurant. - It has a focus on creativity, precision, and a deep understanding of culinary traditions. - We receive an average everyday footfall of 20-30 customers. - The main target market for the restaurant is tourists seeking to escape the hot weather in other parts of Vietnam and experience the cool climate of Dalat as part of their holiday. - The business currently employs 10 staff members 4 of which are in charge of the kitchen and the rest 6 run the bar. - We have only been operational for a month now, hence no reported revenue from the previous year. - The restaurant is equipped with high-quality aesthetic wooden furniture, offering both indoor and outdoor seating, enhancing the overall dining experience for customers. - Our brand boasts a strong social media presence with 10k + followers on Instagram indicating our brand popularity.

Original and luxury French lounge bar with an elegant ambiance. - Equipped with 24 high chairs for seating. - Backed by 15 years of experience in the industry, ensuring seasoned expertise. - Holds two licenses, one for serving alcohol and the other for operating as a restaurant. - Attracts an average of 50 customers per day, indicating a steady flow of business. - Operational from 6:00 PM to 3:00 AM, catering to late-night clientele and enhancing revenue potential.

Located in a popular area of Pattaya. - High grade pool table and equipment ideal for pool team bar, recently renovated to accommodate table. - Shared entertainment system so no music battles. - 2x large screen TV with all popular sports available. - Recently refurbished bar lockable storage cabinets fridge display cabinet and pool equipment draw. - Have air conditioners and multiple ceiling & wall fans. - Have night security + CCTV camera protection. - The bar is in a popular nightlife area and is popular with the expat community, the live band experience cost about 1k THB and attracts a lot of customers, playing every night from 8:00 PM until 01:30 AM.

Number of clients: We get on average 18,000 orders per month including dine-in and online. Our customers are mainly families and corporate individuals. - We get 55% of the revenue from offline walk-ins and 45% of the revenue through online orders. Business gets around 10% to 15% of revenue through alcoholic beverages sales. - Revenue Model - B2C (walk-ins, direct home delivery through our website & online deliveries through aggregators), catering, and food box supply to corporates. We also have a single franchisee (B2B food and raw materials supply). Our major revenue comes from B2C service. - Have tie-ups with companies like Accenture, BNY Mellon, UBS, Vodafone, ZS & Byjus. We do catering services for their special events. - Promoter Experience: 10 Years experience in IT & 13+ Years in the restaurant Industry. - Built brand single-handedly from scratch. - Family owns restaurant chains in different cities in India. - We are a very well-known and loved north Indian restaurant brand in Pune. - Multiple award winners including Times Food Awards 2016, Times Hospitality Icons 2023, 3 separate Zomato Milestones awards for crossing 50,000 orders in the current year, Nominated for Times Food Awards 2023, Winner of Swiggy restaurant awards 2023. - The business has 150 employees of which 20 are permanent employees and others are contractual employees. - We have a food license, Liquor license, Udyam certificate, GST certificate, and VAT registration certificate.

Japanese restaurant with bar located in a prime area with a lot of services and well paid employees of multinational businesses. - Has a trendy vibe, with a 22 meter glass facade to the main avenue. - Strong and known brand with 15+ years. - Well established team that works without the need of constant presence of the owner/manager. - Seating includes 100 indoor and 30 outdoor. - Receive +/- 3,500 customers/month with an average bill value of €27. - Additionally, business is registered on Uber's online food delivery platform. - Has a 30k client database with name, email, gender and age. - Own a loyalty web app that registers visits, and sends surveys, newsletters and vouchers. - The prime location is suitable for other food concepts (except burgers and ramen, which the landlord won't allow). - Business has a food permit and alcohol license.

Restaurant and bar, offering a blend of Dutch and American cuisine. - The menu includes a diverse range of dishes such as Dutch baby dishes, breakfast and brunch options, healthy bowls, insalata de fiore, crepes, and pancakes. - In addition to its food offerings, the business also features a well-stocked bar serving cocktails and beer. - The establishment has a seating capacity of 35 indoors and 19 outdoors. - Receives an average of over 100 orders per day. - Additionally, the business has partnered with online delivery platforms.

Underground bar with live music and special events in Bangkok. - Currently one of the most well-known and largest underground bars in Bangkok. - We have hosted many famous bands and performances and have a good social media presence and 4.9/5 reviews. - Events are held every day, and on weekends we have live music and DJ events. - On good days we are up to capacity and have 150 guests. - The business has an alcohol license that the buyer will get. - Buyer gets all the physical assets, intangible assets, alcohol license, and legal entity, and they can continue from the same location.

Multi-cuisine restaurant and bar strategically located in the heart of New Delhi, a prime area for dining and entertainment. - Offering a range of products and services including a café, multi-cuisine dining options, exotic cocktails, and live performances. - With a seating capacity of approximately 150 covers, including indoor and terrace seating, catering to a significant number of guests on a daily basis. - Despite being established just in April of last year, has achieved an impressive repeat clientele rate of nearly 50%. - Currently serving over 100 guests every day, with an average of 30-35 dine-in orders. - The average order value ranges between INR 4,000 to 5,000. - The restaurant's elegant and classy interior design is a notable feature that contributes to appeal and customer satisfaction. - Has liquor and FSSAI license.

Indonesian business: - The brand-new business in Bali is purpose-built. - It is operated by an Australian restaurant business that has been open for over 5 years, utilizing Australian systems and training for the local workforce. - The establishment boasts a capacity of 78 seats spread across 2 floors, with the top floor featuring an open alfresco rooftop bar offering rice field views to the north and south, which is unique to the Canggu area. - There is potential for expansion with an open-air rooftop bar/dancefloor in the future. - The business has secured a 15-year lease for the entire space and has an adjacent carpark capable of accommodating up to 10 cars and 100 motorbikes. - A full fit-out has been completed, including a commercial kitchen and bar, as well as furniture and fittings. Currently, the business operates 7 days a week, with a bespoke website designed and available online. Australian business: - This Australian business has a capacity of 70 seats overlooking the waterfront inside an award-winning marina in South East Queensland. - There is a little less than 15 years remaining on a 20-year lease. - An adjacent carpark is available for up to 90 cars. - Similar to the Indonesian business, a full fit-out has been completed, including a commercial kitchen and bar, as well as furniture and fittings. The business operates 7 days a week with a bespoke website designed and available online.

Located in the prime locality of Koramangala, known for its upscale ambiance and vibrant atmosphere. - Recognized as the recipient of the prestigious "Best Outdoor Sitting" award in South India, enhancing its appeal and drawing in patrons seeking a unique dining experience. - Attained distinction by securing a spot among the top 100 bars in the nation, signifying excellence in service, ambiance, and offerings. - Maintains a steady weekly footfall averaging between 700 to 800 customers, indicative of a strong and loyal customer base. - Boasts an impressive average order value (AOV) of INR 2,000, reflecting the establishment's ability to cater to discerning clientele and offer premium services. - Hold essential licenses including GST, FSSAI, and alcohol licenses, ensuring compliance with legal regulations and fostering trust among customers. - Hosts lively DJ nights on weekends, adding an extra layer of entertainment and attracting crowds seeking vibrant nightlife experiences. - Distinguished by its premium ambiance, offering patrons a sophisticated and upscale environment for socializing and relaxation. - With a successful operational tenure spanning 5 years, the establishment has built a solid reputation and brand presence within the local community and beyond. - Boasts a generous seating capacity of 200, accommodating both intimate gatherings and larger events with ease.