Catering Businesses for Sale and Investment Opportunities

Restaurant based in the UAE catering to multiple customer segments. - We have diverse sales streams like walk-in (B2C), delivery (B2C), delivery (B2B), marketplace (Zomato, Talabat, Smiles, Noon), and events catering. - The sales from operations are divided into offline and online sales. The majority of sales are from offline services. - We operate efficiently with a small and well-trained team. - Our average monthly revenue has grown by 150% over the last 17 months. As the number of orders has gone up across all customer segments. - The buyer gets the kitchen equipment, seating area furniture, 4 online platform accounts, our website; a database of monthly meals and catering customers. - Debt-free sole proprietorship. The business has only one owner as per the trade license but the owner has two friends who have informally invested in this business.

Restaurant business that serve dining in, take away and also does catering services. - Business has been temporarily closed due to the pandemic and we are planning to restart the business this month. - We used to make at least 100-120 transactions per day excluding catering business before the pandemic. - We had 3-4 big catering clients within the building. Some of them are LG, Azko Nobel, QI. Total tenant counts around 1,000. - We also used to cater to a few training centers in the building. - We are the only restaurant within the 3 office blocks. - Facility has indoor seating of 60 pax and outdoor seating of 12 pax. - Business has a single director and does not have any liabilities.

Operational restaurant, party hall, that has a permanent contract with a leading hospital for patients food menu and hospital canteen in Muscat under one license. - Company has licenses to run restaurants and cafes; carry out catering and event management activities. Any of these businesses can be started by the buyer under this company. - Restaurant has B2B with a leading hospital and canteen inside the hospital also, and a fixed monthly income. - Restaurant is centrally located and has a good guest base. The restaurant has a seating capacity of 75 pax. - The restaurant serves a fusion cuisine of Indian, Chinese, and tandoori. - On average, we receive 75 to 100 orders per day for our restaurant. - The party hall is recently opened and started getting more party orders since the location, we are located at is not having many party halls. - Party hall has a seating capacity of 80 pax. - We generate OMR 4,500 to 5,000 per month from the restaurant, OMR 1,000 to 1,500 per month from the party hall, OMR 3,500 per month from patients' food services, and OMR 1,000 per month from the hospital canteen. - The buyer will get the brand name along with the legal entity in this sale. - The buyer has to take care of the bank loan (OMR 4,000), which can be paid from the monthly revenue of the business itself.

This business is established by 3 founding partners, who believe that food is directly associated with art and happiness. - The business offers catering services for VIP dining, festivals, launches, gala nights, award ceremonies, corporate business dinners buffet, and menu meals. - The company delivers complimentary services like menu and presentation, recipe & styling, event consulting, TV food programming, workshops, and show kitchen events. - The promoters are experts in presenting innovative tastes, by producing boutique services according to needs and by leveraging their academic experience and literature. - The company has already delivered innovative catering services in more than 30 countries across the world. They served more than 2,00,000 people in a variety of public, defense, and private industries and more than 100 clients, for official and diplomatic events. - After Covid, the business has seen a rise in revenue as more clients have been added since. - The business has 3 founders. The business does not have any loans. - The company has 24 permanent employees and hosts approx. 100-150 flexible force per month. - We are advisors to the business and we will charge a 5% success fee on the transaction amount from the investor.

We are a startup providing innovative and customized tiffin and catering services. - Since our inception, we have served over 10,000 customers. - On a daily basis, we receive around 150 orders. - Our customers can contact us through our website or directly call us through the helpline number. - As of now we have 11 chefs on our platform who provide personalized catering for various events. We also have a network of part and full-time domestic cooks & kitchen maids. - The majority of our revenue is through catering services. - We have two business models, firstly we charge a 10% commission from the customers on every order booked through us. - Secondly, the vendors have to pay us a fixed monthly/ annual subscription amount in order to access our customer base and list themselves on our platform. - Business has not taken any loan previously. - The company has only one promoter.

ISO 22000:2005 / HACCP certified catering business with a specialized catering service unit. - Have a setup that can accommodate meals for 20,000 people per day. - We primarily cater to corporate and industrial clients across multiple sectors such as hospitals, shipping companies, and IT companies. - Have tie-ups with cloud event management companies that outsource their orders to us. - We also cater to social events. - We currently have 7 active clients. - The demand has decreased due to remote working during the pandemic and has affected our revenue. We currently serve 2,500 meals daily. - Spearheaded by well-experienced management with over 2 decades of experience in the catering industry, having managed large catering setups and multi-crore portfolios.

Company provides catering and housekeeping services and fulfills official manpower requirements. - Our clients include renowned PSUs like GAIL and BHEL. Have 8 other clients as well. - We acquire clients through tenders. Completely digital process. - Clients have a payment period that varies from 10-15 days. - Company is registered in ROC-Delhi. - Promoter has experience of 10+ years in this industry.

Our company will be providing catering services for diverse events and the needs of our clients. - The owner invested heavily in building a state-of-the-art fully equipped kitchen with modernized interior fittings and kitchen equipment. - The furnishing of the facility has recently been completed and it can now be used for conducting operations and undertaking clients. The business is currently non-operational and has not generated any revenue. - However, we are close to onboarding 2 to 3 companies as our clients. The investment will be used for executing these POs along with other working capital requirements. Once the business commences operations, we can continue onboarding more clients using the proceeds generated by the business. - The business will be functional within a month after the capital infusion by the potential investor. - Our kitchen has the capacity to provide over 2,500 meals at one given time. This accumulates to over 7,500 meals per day for breakfast, lunch, and dinner combined. - The expected profit margin on our business is 35 percent. - The meals will be delivered every day to our corporate clients and an annual contract will be signed with them. - Our company is in the midst of finalizing other specifics about the operations of our business. We are willing to dilute up to 50 percent of our business to provide our potential investors with equal decision making authority.

Catering business located in Istanbul. - Prepare and deliver 8,000 meals monthly. - Delivery capacity is 15,000 meals monthly. - Cater to corporate and individual clients. - There are no fixed suppliers for ingredients. - The buyer would get the business and will have to lease the facility from us. - The buyer would also get the records and documentation. - The sales have dropped as the owner decreased the operations of the business due to health issues.

Restaurant and catering business based in Port of Spain. - We are currently doing 20-30 lunches a day and can do so much more once we receive funds, on-board an investor, or enter into a partnership. - People are talking about how great the food is and the service we offer, and it's growing every day. The business location is ideal with over 500,000 commuters passing on a daily basis, coming on-board our business will be a big win for all parties. - We advertise through social media and word of mouth. - Right now most clients come for dine-in but catering contracts bring in a lot of revenue. - We want to expand our dine-in ops to get famous and acquire catering contracts to ensure a good cash flow. - The spread of Covid led to an overall trend of customers not eating out, a fall in tourists and catering contracts which hugely impacted our revenues.