Seafood Processing Business Seeking Loan in Lorengau, Papua New Guinea
Established | 1-5 year(s) |
Employees | 2 - 5 |
Legal Entity | Sole Proprietorship/Sole Trader |
Reported Sales | USD 30 thousand |
Run Rate Sales | USD 37 thousand |
EBITDA Margin | 40 % |
Industries | Agriculture Wholesale + 1 more |
Locations | Lorengau |
Local Time | 11:03 AM Pacific / Port Moresby |
Listed By | Business Owner / Director |
Status | Recently Active |
- Operating a fresh produce and seafood distribution business in Lorengau, Papua New Guinea.
- Start-up business with strong relationships established with local farmers, fishermen, businesses, and government organizations.
- Focus on promoting organic and fresh distribution services for the community.
- Promoters bring 7 years of valuable experience to the venture.
- Extensive network of 90 suppliers supporting the business operations.
- Diverse client base, including prominent establishments:
1. Harbourside Hotel, Lorengau.
2. Hornibrook NGI, Lombrum Naval Based Redevelopment Project.
3. Lorengau Provincial Hospital.
4. Seeadla Bay Hotel, Lorengau, Manus Province.
- Achieving a 50-50 revenue split between seafood and vegetable businesses.
- Possession of essential regulatory licenses, including Intellectual Property (IP) and Inland Revenue Commission (IRC).
- We currently have enough revenue to finance the operations and the loan.
- Distributor of fresh produce and seafood.
- Specializes in supplying to hotels, hospitals, and schools.
1. Solar freezer x 2.
2. Laptop x 1.
The assets are illiquid, hence we need funds for expansion.
- Operating on a 90m x 90m landmass.
- Semi-permanent building covering 9m x 6m.
- Family-owned land along Momote - Lorengau National Road.
- Located in Naringel Village, Los Negros LLG.
- Land is customarily owned by the family.
- Sole proprietorship with a single owner holding 100% ownership.
- No debts or loans associated with the business.